Shaken Up Nola With a Twist
701 S. Peters St, New Orleans, LA
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Launched by A.J. and Anna Tusa of the famous New Orleans Tusa restaurant family, the New Orleans Creole Cookery boasts a spark of new-generation energy, presenting some of New Orleans’ most treasured cooking traditions in an innovative setting that speaks to the way people dine today. Take a look at the traditional Creole menu which includes Shrimp Creole and Gumbo three different ways.
Open 11am to 9pm
Everyday
Monday-Friday
3pm to 6pm
Featuring $0.75 raw oysters &
$1.25 char-grilled oysters
Saturday & Sunday
11am to 3pm