Enjoy Authentic New Orleans Delights


• 20% service charge for parties of 5 or more
• No more than three credit cards per table
• $5.00 plate share charge
• Menu items & prices subject to change

Wine List

All vintages subject to change without notice.

Sauvignon Blanc

2018 Craggy Range, Marlborough
Fresh notes of lime and white peach from stony soils

2018 St Supery, Napa Valley
Estate grown fruit with flavors of grapefruit zest

2018 Mohua, Marlborough
An aromatic wine that fuses passionfruit, pink grapefruit


2018 Mas la Chevaliere, Langduedoc
Aged in stainless steel this wine is bright and flavorful

2017 Mer Soleil Silver, Santa Lucia Highlands
Light gold, Unoaked notes of crisp pears and honeysuckle

2018 Ch Ste Michelle Indian Wells, Columbia Valley
Rich, creamy with flavors of pineapple and butterscotch

2017 Rodney Strong Chalk Hill, Sonoma Valley
New and seasoned French oak adds toasty vanilla and spice 

2018 Sonoma Cutrer, Russian River Ranches
Medium weight with a luscious acid backbone

2018 Louis Jadot Pouilly-Fuisse, Burgundy
Hazelnut, toasted almonds and lemon flavors

2018 Cakebread, Napa Valley
Bright, creamy hints of minerals, yeast and oak spice

2017 Joseph Phelps Freestone, Sonoma Coast
Estate grown fruit with a delicate tropical finish

Blends / other white offerings

2019 Charles Smith ViNO Pinot Grigio,Columbia Valley
Bright and crisp with citrus, lemon and pear blossom

2019 Angove Nine Vines Moscato, Australia
Soft and juicy with mango fruit flavors

2016 Charles and Charles Riesling, Yakima Valley
Distinct citrus zest, apricot, peach and summer flowers

2019 Aime Roquesante Rose, Cotes de Provence
Notes of watermelon, citrus, young red berries

2017 Lagar De Condessa Albarino, Rias Biaxas
Lemon notes pale yellow with bright green flavors

2019 Conundrum White Blend, California
Proprietary blend with mango, coconut and pineapple flavors 

2018 A to Z Pinot Gris, Oregon
Crisp, acidic, soft tannins a great versatile food wine

2015 Marcel Dubois Vouvray, Loire
Refreshing minerality, notes of honeysuckle and white flowers

2015 Maison Pierre Sparr Riesling, Alsace
Dry with soft acid, well balanced with a soft spicy finish

2019 Santa Margherita Pinot Grigio, Trentino
World known, ideal with pasta, rice, seafood, or salads

Sparkling / champagne

NV Bouvet-Ladubay Brut Rose Excellence, Loire
Salmon pink color punctuated by fine pinpoint bubbles

NV Avissi Prosecco, DOC, Veneto
Brilliant straw-yellow color, clean crispness

2014 Argyle Brut, Willamette Valley
Balanced with acidic backbone, edgy minerality

NV Perrier-Jouet Grand Brut, Epernay
Aromas of whiteflowers, palate of yellow fruits

Pinot Noir

2019 Meiomi, Central Coast
Garnet color with ruby edge, bright jammy fruit

2017 Davis Bynum “Jane’s Vineyard”, Russian River
A wonderful combination of fruit, earth, and spice

2018 Bouchard Pere et Fils Bourgogne, Burgundy
A delicious marriage where tannins and fruits are well mixed

2018 La Crema, Willamette Valley
From two estate vineyards, silky flavors of cocoa and tobacco


2017 Benziger, Sonoma County
Spiced fruit and anise flavors that linger on the tongue

2017 Oberon, Napa Valley
From the Michael Mondavi Winery in Oakville…extraordinary

Cabernet Sauvignon

2018 Substance, Columbia Valley
Full flavored and just really good! Barrel-aged 13 months

2017 Francis Ford Coppola Directors Cut, Anderson Valley
A standup competitor to Napa Valley Cabs

2018 Austin Hope, Paso Robles
Cabernet loves the heat and this wine over delivers on all levels

2017 Napa Cellars, Napa Valley
Full finish of caramel, toffee, tobacco and spice 85% Cabernet

2018 Hess Allomi, Napa Valley
Round, plush mouthfeel making it a Napa Valley favorite

2016 Stags Leap Wine Cellar “Artemis”, Napa Valley
Estate grown fruit deep purple black in color 91% Cabernet

2015 Silver Oak, Alexander Valley
Has an alluring nose of chocolate covered strawberries, truffles

Red blends / other red offerings

2018 Kaiken Estate Malbec, Mendoza
Extraordinary freshness with subtle notes of chocolate

2016 Jean Luc Colombo “Les Abeilles”, Cotes du Rhône
“The Bees” Rhône blend, food friendly wine that always pleases

2017 Cigar Old Vine Zinfandel, Lodi
Deep and alluring aromas of pepper spice, coffee and nutmeg

2017 Finca Nueva Crianza, DOCa Rioja
Aged in neutral French oak in the classical style 100% Tempranillo

2017 Bodega Colome Estate Malbec, Salta
Bright and intense red with aromas of black and red fruits

2017 Torbreck Woodcutter’s Shiraz, Barossa Valley
A wonderful combination of intensity, complexity and  nesse

2016 Fess Parker “The Big Easy” Red Blend, Santa Barbara
Because it’s Big and Easy to drink 57% Syrah, 31% Petite Syrah

2013 Kenwood Jack London Vineyard Zinfandel, Sonoma Mt
Delicious from start to finish, loads of berries and sweet spices

Dessert wines / ports / sherry

Michele Chiarlo Nivole Moscato d’Asti, 2019

Fonseca Ruby Port

Sandeman 20 year Tawny Port

Dry Sack Sherry

Torres Imperial 15 year old Brandy


Enjoy wine down Wednesday

Half Price Wines All Day

Vintages are subject to change without notice


NV Perrier-Jouet Grand Brut
Epernay, France
Delicate, elegant and balanced the striking freshness and vivacity of the  oral and fruity fragrances take root before giving way to subtle notes of vanilla and butter. This lends the wine a fruity and consistent character.


2014 Domaine A’dair Sancerre Cuvee
Loire Valley, France
This delicious Sauvignon Blanc drinks well early on. It does develop very pleasantly with age. Ripe gooseberry fruit and vibrant mineral, grapefruit notes that give way to lemon, white peach and flint flavors. Bright, creamy hints of minerals, yeast and oak spice

2018 Maison Louis Jadot Pouilly-Fuisse
Maconnais, Burgundy
La Maison Jadot has been producing exceptional wines since 1859. This wine pairs very well with shellfish, and white meats with cream sauce. Flavors of hazelnuts, toasted almonds and lemon.

2018 Cakebread Chardonnay
Napa Valley
Bright, creamy, golden apple flavors with hints of mineral, yeast and oak spice. Produced for over 30 years starting from one small vineyard. The finish on the wine is clean with a nice zing! Excellent with oysters!

2017 Joseph Phelps Freestone Chardonnay
Sonoma Coast
This estate grown Chardonnay comes from a cool climate site that impresses and intrigues. It has a fragrant bouquet mix of honeysuckle, green apple and lemon. A pleasing mouthfeel with a delicate tropical touch to the finish.


2017 La Crema Pinot Noir
Willamette Valley
The winery’s original name, La Crema Vinera, means the “best of the vine.” Through vineyard site selection and boutique winemaking techniques the winemakers ensure a consistently distinct and balanced wine.

2016 Stag’s Leap Wine Cellars “Artemis”Cabernet Sauvignon
Napa Valley
Named after the Greek goddess of the hunt, this wine reflects its name. Estate grown fruit has aromas of dark berries, currants, nutmeg and baking spices. Excellent with wild mushrooms and braised beef.

2015 Silver Oak Cabernet Sauvignon
Alexander Valley
This wine has power with an unusual vitality and structural balance. Given proper cellar conditions it will provide drinking pleasure for decades. Characteristics of vanilla, marshmallow and cocoa.

Drink Menu

Full bar available.

Made with light rum. Hold on to your hat!

We add Gold Rum. We just passed Bourbon St.

Throw in some dark rum. Everyone’s wet!

We add spiced rum. We’re not in Kansas anymore!

Top it off with 151. Catastrophic!!!!

So strong it will cast a spell on you!!
Light rum, Malibu Coconut, Malibu Melon, & 151 mixed with pineapple juice.

Rum and Bols Blue Curacao blended together with a delicious lemonade.

Malibu coconut, Bols Blue Curacao, mixed with pineapple juice topped with a shot of 151.

Absolut Pepper and finest call mix. Cajun salt rim, garnished with spicy beans, celery, and a boiled shrimp.

Bakon Vodka, finest call mix, smoked bacon salt rim, garnished with a slice of bacon, bean, and celery.

Malibu coconut rum, vodka, bols peach schnapps mixed with orange juice & grenadine.

Vodka, Rum, Bols Triple Sec, sweet & sour, with a splash of coke.

Malibu Coconut Rum, Skyy Strawberry Vodka, melon liquor, pineapple juice, & splash of grenadine.